Kadha Green Tea Bags | World’s First Ayurvedic Green Tea Kadha

🌿 Green Tea Kadha – The World's First Ayurvedic Green Tea Kadha

Discover the world's first Green Tea Kadha, a pioneering blend of sustainably harvested green tea and ancient Ayurvedic herbs, crafted by Sancha's Master Blender. Certified by the Rainforest Alliance, this infusion honours both your health and the planet.

Packed in 100% biodegradable pyramid tea bags made from eco-friendly corn fibre (no microplastics), this kadha preserves freshness while offering a sustainable brew.

Rich in antioxidants, green tea helps combat bacteria and infections in the respiratory tract, while time-tested kadha herbs deliver a warming, immunity-boosting cup inspired by centuries of Ayurvedic wisdom.

Encased in Sancha's signature double-lid tin caddies, each sip is a celebration of heritage, wellness, and sustainability.

🌿 Why This Tea? Kadha has been prepared in Indian households for centuries — a traditional Ayurvedic decoction of warming herbs brewed during times of seasonal change, illness, or simply as a daily act of self-care and immunity maintenance. Until now, it has always been a homemade ritual, time-consuming and inconsistent. Sancha's Master Blender has done something genuinely pioneering — marrying the ancient kadha formula with Rainforest Alliance Certified green tea to create the world's first Green Tea Kadha. The green tea base amplifies the blend's antioxidant potency, adds a clean lightness that traditional kadha lacks, and makes it accessible as a daily cup rather than an occasional remedy. Heritage meets innovation — in every single brew.

👤 Who Is It For? This blend is for anyone who grew up with the memory of kadha being prepared at home and wants to reclaim that ritual simply and sustainably. It's for the immunity-focused drinker navigating seasonal transitions, respiratory sensitivities, or the general vulnerability that comes with urban living and fluctuating weather. It's for the green tea enthusiast ready to experience the category in its most purposeful, Ayurvedically enriched form — and for the wellness-conscious consumer who wants their daily cup to carry genuine heritage, certified sustainability credentials, and measurable benefit behind every sip.

🕘 When to Drink It? Green Tea Kadha is built for the morning — drunk warm at the start of the day as a daily immunity ritual, the way generations of Indian households have begun theirs for centuries. It's especially valuable during seasonal transitions — the shift from monsoon to winter, winter to spring — when the body's defenses need consistent, gentle reinforcement. On days when the throat feels scratchy, the chest feels heavy, or the air feels unforgiving, reach for this as your throughout-the-day companion — its low caffeine means multiple cups are entirely welcome. Brew at 80°C for 3–4 minutes to honour the green tea's delicacy while drawing out the full warmth of the kadha herbs.

🔹 Key Features

• 🌍 World's First Green Tea Kadha – A unique blend of green tea & Ayurvedic herbs
• 🌱 Sustainable & Certified – 100% Rainforest Alliance Certified tea
• 🌿 Immunity-Boosting – Antioxidant-rich blend supports respiratory wellness
• 🍵 Eco-Friendly Packaging – Biodegradable corn fibre pyramid bags, no microplastics
• 🎁 Freshness Sealed — Packed in double-lid tin caddies for lasting aroma & flavour

📦 Product Info

• Type: Green Tea Kadha (herbal Ayurvedic blend)
• Format: Biodegradable pyramid tea bags
• Certification: 100% Rainforest Alliance Certified
• Origin: India
• Caffeine Level: Low
• Packaging: Double-lid tin caddies