Discover the charm of Darjeeling teas, grown high on the misty Himalayan slopes of West Bengal. Celebrated for their delicate character, floral aromas, and layered flavours, these teas are treasured by connoisseurs across the world.
Our collection features the rare First Flush, with its bright and brisk floral notes; the renowned Second Flush, marked by its signature muscatel depth; and the Autumn Flush, distinguished by a smooth texture and gentle marigold blossom undertones.
Each batch is micro-curated by Sancha’s Master Tea Taster since 1981, who assesses thousands of harvests to select only the finest leaves. This meticulous process ensures unmatched freshness, authenticity, and artistry in every cup.
Perfect for afternoon sipping, mindful rituals, or refined indulgence, Darjeeling teas embody the heritage of India’s most celebrated gardens and the timeless elegance of the world’s finest black teas.
